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Modelo de medición de factores económicos, sociales y ambientales - TRASE, asociados a la gestión del riesgo en el sector hotelero

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dc.contributor.authorPuerta Guardo, Fabio Andrés
dc.contributor.researchgroupEMPRENDIMIENTO Y GERENCIA::DIRECCIÓN Y GESTIÓN DE PROYECTOS NELSON ANTONIO MORENO MONSALVE Categoría A COL0158995
dc.creator.id1128051512
dc.date.accessioned2025-12-03T13:03:49Z
dc.date.issued2025-11-20
dc.description.abstractLa creciente globalización y las nuevas tecnologías de la información han ocasionado significativos cambios en el sector del turístico y hotelero, suscitando una expansión de sus actividades a diferentes regiones, municipios y corregimientos, tanto a nivel local, como nacional e internacional. Esta situación, los expone de manera frecuente a diversas crisis con mayor impacto que otros sectores. Acorde con lo anterior, el objetivo de este trabajo doctoral es determinar los factores económicos, sociales y ambientales asociados a la gestión de riesgos en el sector hotelero. Para ello, [1], se identificaron los principales factores económicos, sociales y ambientales en el sector del turismo, así como los riesgos asociados a tales factores a partir de una revisión sistemática de la literatura de las bases de datos Scopus y Web of Science. Lo anterior permitió diseñar el modelo el modelo teórico y establecer las hipótesis para cada dimensión y factores identificados. Luego [2], se diseñó un instrumento un instrumento que permitió modelar o evaluar la gestión de riesgo desde los indicadores económicos, sociales y ambientales mencionados en la literatura y a partir de las características del contexto distrital. Con dicha información [3], se validó el modelo de medición del riesgo mediante indicadores ajustados a partir de un análisis de estructura de covarianzas (SEM) a datos derivados de una encuesta a 252 hoteles de la ciudad de Cartagena. Este instrumento fue validado a través de la V de Aiken aplicada a un panel de expertos. Finalmente [4], se estableció el nivel de gestión del riesgo de las empresas hoteleras de Cartagena. Los resultados confirman que un modelo de gestión del riesgo en el sector hotelero (TRM) alcanza niveles adecuados de ajustes cuando incorpora los factores Económico (E), Social (S) y Ambiental (A) - H1, los cuales se asocian de manera positiva y significativa (TRM → E = 1.00 con R2 = 0.904; TRM → S = 1.03 con R2 = 0.906; TRM → A = 0.86 con R2 = 0.747) – H2, H3 y H4. Este estudio sienta las bases para futuras investigaciones relacionadas con la gestión del riesgo en el sector turístico y hotelero.spa
dc.description.abstractIncreasing globalization and new information technologies have brought about significant changes in the tourism and hotel sector, leading to an expansion of its activities to different regions, municipalities, and townships, both locally and nationally and internationally. This situation frequently exposes them to various crises with a greater impact than other sectors. In line with the above, the objective of this doctoral thesis is to determine the economic, social, and environmental factors associated with risk management in the hotel sector. To this end, [1] identified the main economic, social, and environmental factors in the tourism sector, as well as the risks associated with these factors, based on a systematic review of the literature in the Scopus and Web of Science databases. This allowed us to design the theoretical model and establish hypotheses for each dimension and identified factor. Then [2], an instrument was designed that allowed us to model or evaluate risk management based on the economic, social, and environmental indicators mentioned in the literature and the characteristics of the district context. With this information [3], the risk measurement model was validated using indicators adjusted from a structural equation modeling (SEM) analysis of data derived from a survey of 252 hotels in the city of Cartagena. This instrument was validated using Aiken's V applied to a panel of experts. Finally [4], the risk management level of hotel companies in Cartagena was established. The results confirm that a risk management model in the hotel sector (TRM) achieves adequate levels of adjustment when it incorporates the Economic (E), Social (S), and Environmental (A) factors - H1, which are positively and significantly associated (TRM → E = 1.00 with R2 = 0.904; TRM → S = 1.03 with R2 = 0.906; TRM → A = 0.86 with R2 = 0.747) - H2, H3, and H4. This study lays the foundation for future research related to risk management in the tourism and hotel sector.eng
dc.description.degreelevelDoctoradospa
dc.description.degreenameDoctor en Gerencia de Proyectosspa
dc.description.researchareaEMPRENDIMIENTO Y GERENCIA::DIRECCIÓN Y GESTIÓN DE PROYECTOS NELSON ANTONIO MORENO MONSALVE Categoría A COL0158995::Gestión de proyectos, estrategia y competitividad
dc.formatpdf
dc.format.extent176 páginas
dc.format.mediumRecurso electrónicospa
dc.format.mimetypeapplication/pdf
dc.identifier.instnameinstname:Universidad Eanspa
dc.identifier.localBDM-DGP
dc.identifier.reponamereponame:Repositorio Institucional Biblioteca Digital Minervaspa
dc.identifier.repourlrepourl:https://repository.ean.edu.co/
dc.identifier.urihttps://hdl.handle.net/10882/15455
dc.language.isospa
dc.publisher.facultyFacultad de Ingenieríaspa
dc.publisher.placeBogotá, Colombia
dc.publisher.programDoctorado Gerencia de Proyectosspa
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dc.rights.accessrightsinfo:eu-repo/semantics/openAccess
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dc.rights.creativecommonsAtribución-NoComercial-SinDerivadas 4_0 Internacional (CC BY-NC-ND 4_0)
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dc.rights.localAbierto (Texto Completo)spa
dc.rights.urihttps://creativecommons.org/licenses/by-nc-nd/4.0/
dc.subject.armarcAdministración de riesgosspa
dc.subject.armarcHoteles -- Aspectos económicosspa
dc.subject.armarcHoteles -- Aspectos ambientalesspa
dc.subject.armarcHoteles -- Aspectos socialesspa
dc.subject.lembIndustria hoteleraspa
dc.subject.lembTurismo -- Industria y comerciospa
dc.subject.proposalGestión del riesgospa
dc.subject.proposalSector hotelerospa
dc.subject.proposalMódelo SEMspa
dc.subject.proposalRisk managementeng
dc.subject.proposalLodging sectoreng
dc.subject.proposalSEM modeleng
dc.titleModelo de medición de factores económicos, sociales y ambientales - TRASE, asociados a la gestión del riesgo en el sector hotelerospa
dc.titleModel for measuring economic, social and environmental factors - TRASE, associated with risk management in the hotel sectoreng
dc.typeTrabajo de grado - Doctoradospa
dc.type.coarhttp://purl.org/coar/resource_type/c_db06
dc.type.contentText
dc.type.driverinfo:eu-repo/semantics/doctoralThesis
dc.type.otherTrabajo de grado - Doctorado
dc.type.redcolhttp://purl.org/redcol/resource_type/TD
dc.type.versioninfo:eu-repo/semantics/acceptedVersion
dspace.entity.typePublication
person.affiliation.nameDoctorado en Gerencia de Proyectos

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