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Date
2013-01-21Advisor
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Show full item recordPlan de negocios para la creación de un restaurante de crepes en la ciudad de Bogotá
Abstract(es):
El objetivo del trabajo fue realizar el plan de negocios para el montaje de un restaurante de crepes dirigido a estratos dos y tres, que logre integrar la buena cocina, en un ambiente agradable; brindándoles la oportunidad de tener una comida hecha a su gusto guiados por un experto de la cocina y a un precio asequible.
Abstract:
The objective was to make the business plan for the installation of a pancake restaurant strata aimed at two and three, that achieves to integrate the good cooking, in a pleasant environment, giving them the opportunity to have a meal cooked to your liking guided by an expert in the kitchen at an affordable price.
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Except where otherwise noted, this item's license is described as http://creativecommons.org/licenses/by-nc-nd/2.5/co/